The Who's Who
Cideries around the country are celebrating National Cider Month. See who’s joining in on the fun.
Keepsake Cidery is a orchard based cidery in the Cannon River Valley of Minnesota. We make all natural, spontaneous fermented, low intervention ciders prioritizing organic, low and no spray regional apples of specific varieties.
Clarksburg is for hard cider drinkers who don’t take themselves too seriously. Whether you enjoy foraging for wild edibles, or your roof rack just came with the car, your Clarksburg is out there. So, grab one of ours. And see where it takes you.
Husband and Wife team, Dan (veteran) and Jodi living the dream of making our very own hard cider in downtown Stafford Springs, CT. We offer a variety of gluten free, hard ciders with seasonal varieties rotating in and out. Come try a sampler, stay for a pint, or grab cans and growlers to go!
Taste award-winning wines and ciders in a unique Traverse City venue. Left Foot Charley is located in the former Northern Michigan Asylum with close proximity to downtown. We are a place where aromatic and flavorful wine is an everyday event. We have a committed focus on red and white wine varietals, hard cider, and sparkling wine.
Take your tastebuds on a magical mystical tour. Six unforgettable flavors, each lovingly crafted from 137% magical, orchard-fresh apples. Hard-pressed cider so effervescently sweet and soft it’s hard to believe it’s hard. Ciders bring people together. And so does our tasting room. Learn a little. Love a lot. Celebrate everything!
Berkshire Cider Project creates dry, sparkling hard cider inspired by the art, agriculture and community that makes our region so special. Making use of local, foraged and imported apples, Berkshire Cider Project crafts sparkling hard ciders that are bone dry (zero sugar), refreshing and complex to complement a modern table.
At Slightly Furry we love our puns and bold flavors. We see the world through a different lens and invite you to join us through our products and events. It’s a world where we support and lift up the furry, queer, and underrepresented communities that need a louder voice. All of us at Slightly Furry warmly welcome you into our community and ask that you remember to be respectful and keep an open mind.
Our ciders are made using native yeast and California-grown heirloom cider apples. Loosely Basque-inspired, our ciders are dry and flavorful!
Tag + Jug Cider Co is dedicated to crafting unique, honest, low-intervention ciders and cider-wine co-ferments that are barrel-aged and fermented to complete dryness. No added/residual sugar, no chemicals or additives, just apples + time, that’s it. Cider crafted like wine because we believe it is.
Nestled into the foothills of the Sierra Mountains, Sierra CIder is the closest cidery and apple orchard to Yosemite National Park. With an 800-tree orchard and rustic tasting room that looks like a spooky old mine shaft, it’s the perfect place to spend the day when you get sick of hiking. Enjoy hard cider, fresh juice, seasonal events and a petting zoo.
We’re a small, family-owned cidery crafting approachable ciders from fresh-pressed, locally sourced apple juice. Our cozy taproom is located right in the production facility—stop by and have a taste!
Keel Farms began as a 10-acre plant nursery in 1981, later growing into a blueberry farm that sparked the creation of Keel & Curley Winery with its first blueberry wine. In 2013, Keel Farms Agrarian was founded, offering locally inspired craft beers and ciders. Today, the 35-acre farm focused on family-friendly experiences, sustainability, and community.