The Who's Who
Cideries around the country are celebrating National Cider Month. See who’s joining in on the fun.
Mount Diablo Cider Company is a local family owned and operated microcidery, specializing in premium small batch heirloom ciders made in the traditional method.
Welcome to Newtopia, where every sip is a celebration. Rooted in San Diego’s vibrant culture, we craft bold, refreshing cyders designed to bring people together. Using only fresh-pressed apples, we blend tradition with innovation to create unique flavors that turn ordinary moments into unforgettable experiences.
Ponderosa Cider crafts refreshing, high-quality ciders using locally sourced fruit and winemaking techniques. With unique flavors and award-winning blends, they deliver balanced, naturally gluten-free ciders for all to enjoy.
We are a small family cidery in San Diego County using only local fruit, native fermentation, and traditional cider and wine making techniques.
We make delicious hard ciders onsite from scratch! Join us all month for hot mulled cider and dry, fruit-forward hard ciders on tap.
The name Serpentine comes from the fact that the two founders, Sean and Lish, are wildlife biologists. One day while surveying for desert tortoises in the Mojave desert and contemplating names for the cidery, Sean stepped on a baby sidewinder. That sealed the name Serpentine Cider! Our cider is made from fresh-pressed apple juice, currently sourced from the Northwest. We use herbs, spices and real fruit to make our different ciders.
Nestled into the foothills of the Sierra Mountains, Sierra CIder is the closest cidery and apple orchard to Yosemite National Park. With an 800-tree orchard and rustic tasting room that looks like a spooky old mine shaft, it’s the perfect place to spend the day when you get sick of hiking. Enjoy hard cider, fresh juice, seasonal events and a petting zoo.
Sincere Cider is a true expression of the crisp, clean flavors of contemporary cidercraft. Made in California with a special blend of culinary apples and French wine yeast, Sincere Cider is fermented until dry, then back-sweetened with just a touch of fresh-pressed apple juice.
SoCal Vibes Co. brings West Coast spirit to every can with crisp, vibrant ciders. Inspired by sunshine and surf, our balanced flavors are crafted for laid-back, fun-filled adventures.
Tag + Jug Cider Co is dedicated to crafting unique, honest, low-intervention ciders and cider-wine co-ferments that are barrel-aged and fermented to complete dryness. No added/residual sugar, no chemicals or additives, just apples + time, that’s it. Cider crafted like wine because we believe it is.